Kenyan Hibiscus Loose Herbal Tea
Shipping Calculated at Checkout
Vibrant. Berry-forward. Brightly tart.
Description
A more refined take on hibiscus. Grown and prepared in Kenya's highlands, this loose herbal tea brews a vivid ruby-red infusion with striking berry intensity and clean, balanced tartness.
Naturally caffeine-free and refreshing, it stands beautifully on its own, steeped longer for a bolder cup, or poured over ice. The cut petal grade is selected for consistent extraction, giving the infusion clarity, color, and depth without losing its bright edge.
Why You'll Love It
- Kenyan hibiscus with vivid color and berry-forward flavor
- Loose cut petals selected for consistent, full-flavor extraction
- Bright tartness balanced by structure and clarity
- Naturally caffeine-free and refreshing hot or iced
- A bolder, more refined hibiscus for customers who want brightness without flat sweetness
Details
- Loose cut hibiscus petals optimized for brewing performance
- Carefully dried to preserve color, flavor, and clarity
- Sourced through our family network, community farms, and trusted Kenyan partners
Available Sizes & Approximate Servings
- Discovery - 1 oz; makes approximately 10–12 cups.
- Full Set - 2 oz; makes approximately 20–24 cups.
Tasting Notes
Bright and berry-forward with vibrant tartness, ruby-red color, and a crisp, refreshing finish.
Brewing
Brew hot at 195–212°F for 5–10 minutes. Steep longer for a bolder, tangier cup, or enjoy over ice.
Shop Wholesale
Shopping wholesale for tea allows you to access premium-quality blends, herbs, and loose leaves at bulk pricing—perfect for cafés, wellness brands, or passionate tea enthusiasts looking to craft their own unique offerings.
The Essence of Volcanic Soil
Meeting the farmers behind the tea brings the story to life—connecting you directly to the hands and hearts that cultivate each leaf. It's an opportunity to understand their traditions, sustainable growing methods, focus around using no pesticides, and the care that goes into every harvest.